CHOCOLATE + SUNSET ADVENTURE
Bean to Bar
Sail to Soufrière, make Saint Lucian chocolate, explore the volcanic south and return beneath a glowing Caribbean sunset.
THE EXPERIENCE
From cacao bean
to sunset sail.
Follow the west coast to Soufrière for a hands-on chocolate experience that turns local cacao into your own island treat.
The day also brings the Pitons, Sulphur Springs or mud baths, snorkeling at a protected reef and an evening sail past Marigot Bay. Breakfast, lunch and sunset hors d’oeuvres make this one of the most complete days on the water.
YOUR EXPERIENCE, STEP BY STEP
A day worth
remembering.
Final routing may adjust for weather, sea conditions and the needs of the group.
- 01
Sail to Soufrière
Start with breakfast and sweeping views of the island’s west coast.
- 02
Make Saint Lucian chocolate
Learn about local cacao and create a chocolate treat of your own.
- 03
Explore the volcanic south
Visit the Sulphur Springs area and take in the Pitons.
- 04
Reef and sunset finale
Snorkel, enjoy hors d’oeuvres and cruise home through sunset.
TOUR MOMENTS
Cacao, coral
and golden light.



PART OF THE EXPERIENCE
Come ready.
We’ll plan the rest.
- Light breakfast
- Lunch
- Sunset hors d’oeuvres
- Chocolate-making experience
- Alcoholic and non-alcoholic beverages
- Snorkeling equipment
- Tour guides
- Hotel transfers
- Separate onboard washrooms
GOOD TO KNOW
Ready to plan
this experience?
Tell us your preferred date, hotel or cruise ship, and the number of guests. We will confirm availability, pickup details and final arrangements before booking.
Contact us to book this tour ↗Schedules, prices, routes and availability are confirmed when booking. All cruise-ship return times are guaranteed.
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